As its name suggests, Marine Oasis Hakata is a veritable oasis for cyclists. Here one can find facilities such as tennis courts, a park, a beach, and showers, as well as a variety of local cuisine.Hakata Island is known for its quality salt production, and the salt ice cream made here is a must-try local specialty.

Several hundred years ago the Murakami Suigun pirates ruled the more than 1,000 islands of Setouchi. Though many of the mysteries about these pirates are still unsolved, at this museum one can see a wide variety of documents and excavated goods linked the story of the Murakami Suigun. If you are deeply interested in Japanese history, this surely is a place you will want to visit.

The great beauty of the Seto Inland Sea stands in contract to the powerful currents caused by the changing tides. On this cruise tour, guests can get a close look at the rushing currents around the former stronghold of the Murakami Suigun pirates, Noshima Castle. Experience the dynamic power of nature that once struck fear in the hearts of this band of pirates, the masters of the Setouchi islands.

When it comes to food, Setouchi is nearly synonymous with seafood. At Noshima-Suigun, guests can grill their own seafood caught right here in the Seto Inland Sea on a charcoal grill. Choose from a range of fresh catches such as octopus, squid, turban shell, and a unique mussel-like shellfish called Seto-shell which can only be found here.

At 840 meters, the massive bridge that connects Hakata Island and Oshima is unusual in that it consists of a girder bridge and a suspension bridge which are linked together. The views of the blue ocean and Setouchi's many islands seen while cycling across this bridge are breathtaking. While crossing the bridge, one can make a stop on Michika Island, a beautiful uninhabitated island not accessable by car.

The views from Patisserie T's café, located on the coastline of the Seto Inland Sea, are simply spectacular. Clear blue ocean stretches for as far as the eye can see. The sweets served here made with great attention to quality, and are the ultimate Setouchi indulgence. Enjoy a relaxing afternoon at this warm and welcoming cafe.

Ōmishima yakisoba omlet, and Imabari grilled pork and egg bowl -- these are some of the most popular cheap-eats in Setouchi. Tired cyclists flock to Imai-ryu Kachan-tei for a lineup of local classic dishes that are sure to peak make anyone's mouth water. There is a shopping center located adjascent to the restaurant for those who need to pick up some necessities.

This renovated guesthouse was once a dentist's office built in the early 1900s. At Salthouse, guests can enjoy a retro lifestyle and an escape from daily life. Located 30 minutes away is the Okiura Beach known for its famous scenic views of the sunrise over the Seto Inland Sea.

Hakata Shio Ramen Sanwa is a restaurant with locations on Hakata Island and in Hashihama-cho, Imabari-shi. "Salt from the ocean is one of the most precious gifts to humanity," says the owner. Using salt from Hakata, this restaurant serves ramen made with 17 ingredients. The octopus and shellfish bowls are also excellent options.

This Michelin star sushi restaurant serves fish caught with the unusual methods of the famed fishermen of Imabari. It wouldn't be an exaggeration to say that this restaurant serves the freshest of all seafood from the Seto Inland Sea. Their rice-filled dashimaki egg omlet is an excellent closing dish.